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The School of Essential Ingredients July 29, 2009

Posted by bookgoddess in Authors, Books, Fiction, Reading.
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Do you remember Grandmother’s kitchen fondly?  Did your spouse propose over a special meal?  Are you the sort of person who will prepare a nice dinner when you are dining solo?  Or do those possibilities sound good even if not currently applicable to you?

If you answered yes to any of these questions, then I suspect you will greatly enjoy The School of Essential Ingredients by Erica Bauermeister.  I just finished reading it (over a nice little lunch, thank you!) and it was a delight.

Eight students attend Lillian’s cooking class, and discover themselves through their experience of food.  Each chapter tells the story of one participant, and also guides us through their cooking experiences and their personal interactions.  Lillian teaches cooking, but it is not simply cuisine; it is the elements of the meal speaking to the heart as well as the senses.

Among other things, Lillian convinced me that I must learn to prepare a proper Sauce Bolognese.  I expect the book will inspire you to dust off your kitchen equipment, too.  Thank you, Erica Bauermeister, for giving us a book to savor!

Happy Reading (and Cooking)!

The Book Goddess

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Comments»

1. cookbookcats - July 29, 2009

You might also like Comfort Food by Kate Jacobs and The Sweet Life in Paris by David Leibowitz. Both good “foodie” books.

Betsi


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